Description
A refreshing Tomato Cucumber Salad, perfect for summer gatherings. Quick and easy, this salad requires no cooking and is packed with fresh flavors.
Ingredients
Scale
- 2 cups cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 red onion, thinly sliced
- 1/4 cup fresh parsley, chopped
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the halved cherry tomatoes, diced cucumber, thinly sliced red onion, and chopped parsley.
- Drizzle the salad with olive oil and freshly squeezed lemon juice.
- Season generously with salt and pepper to taste.
- Toss everything together gently until well combined.
- Serve immediately and enjoy!
Notes
This salad can be prepared a few hours in advance. Keep it covered in the refrigerator until you’re ready to serve.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 3g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg