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Pepperoni Pizza Sliders


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  • Author: Chef Emma
  • Total Time: 30 minutes
  • Yield: 12 sliders 1x
  • Diet: Omnivore

Description

Delicious and easy-to-make Pepperoni Pizza Sliders, perfect for cozy evenings or gatherings with friends and family.


Ingredients

Scale
  • 12 Hawaiian rolls
  • 12 slices pepperoni
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup pizza sauce
  • 2 tablespoons butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Slice the Hawaiian rolls in half and place the bottom halves in a baking dish.
  3. Spread pizza sauce generously over the rolls.
  4. Layer on the pepperoni slices.
  5. Sprinkle the shredded mozzarella cheese over the pepperoni.
  6. Place the top halves of the rolls over the cheese.
  7. Mix the melted butter with garlic powder and Italian seasoning, then brush over the tops of the rolls.
  8. Bake for about 15 minutes, until the cheese is melted and the tops are golden.
  9. Serve warm and enjoy!

Notes

Feel free to customize these sliders with your favorite toppings or sauces.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 200
  • Sugar: 2g
  • Sodium: 350mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 20mg