Description
A delightful combination of tender apple, creamy chocolate, and gooey caramel that embodies the cozy spirit of the season, perfect for gatherings and celebrations.
Ingredients
Scale
- 2–3 crisp apples (Granny Smith or Honeycrisp)
- 1 cup of dark or milk chocolate chips
- 1 cup of caramel sauce
- Chopped nuts, sprinkles, sea salt, or crushed candy (for toppings)
Instructions
- Slice the apples into wedges, about 1/2 inch thick.
- Melt the chocolate in a microwave-safe bowl in bursts of 30 seconds, stirring in between.
- Dip each apple slice into the melted chocolate, allowing excess to drip off.
- Drizzle caramel over the chocolate-coated apples.
- Sprinkle your chosen toppings over the caramel.
- Set the apple slices on parchment paper to cool.
- Enjoy your festive treat with loved ones!
Notes
Make ahead for best results, but assemble just before serving to keep them fresh. Store leftovers in an airtight container in the fridge for up to three days.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 apple slice
- Calories: 120
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg