Description
These delightful Chocolate Chip Cookie Cheesecake Bars blend the comfort of chocolate chip cookies with a rich, creamy cheesecake layer, perfect for any occasion.
Ingredients
Scale
- 1 package of chocolate chip cookie dough
- 1 package of cream cheese
- 1/2 cup of sugar
- 1 teaspoon of vanilla extract
- 1 egg
Instructions
- Preheat the oven to 350°F (175°C). Grease a baking dish.
- Press half of the cookie dough into the bottom of the dish.
- Beat the cream cheese, sugar, vanilla extract, and egg until smooth.
- Spread the cream cheese mixture over the cookie dough layer.
- Crumble the remaining cookie dough over the top.
- Bake for 25-30 minutes until golden brown.
- Allow to cool completely before cutting into squares.
Notes
These bars can be made a day in advance and stored in the refrigerator. They taste even better after chilling!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg