Description
Delightful BBQ Chicken Naan Pizzas with crispy naan crust, tender chicken, and gooey cheese.
Ingredients
Scale
- Olive oil spray
- 4 slices naan
- Sweet barbecue sauce
- 2 cups cheddar jack cheese (shredded)
- 1½ cups chicken (leftover, grilled, roasted, or rotisserie)
- 4 slices turkey bacon (cooked until slightly crispy, chopped)
- 1/2 red onion (thinly sliced vertically)
- Cilantro (chopped, for serving, optional)
Instructions
- Preheat your oven to 400℉ (200℃) and lightly spray 2 rimmed metal baking sheets with olive oil spray.
- Place 2 naans per pan and spoon your desired amount of barbecue sauce on top. Spread it evenly, making sure to leave a ½-inch border for the crust.
- Layer each naan with cheese, followed by the chicken pieces, turkey bacon, and another handful of cheese.
- Drizzle a spoonful of barbecue sauce over the top before you bake.
- Bake each pan on the middle rack for 10 to 12 minutes or until the cheese has melted and the crust is golden.
- Sprinkle with minced cilantro before serving.
Notes
Feel free to customize with different toppings or meats. Make ahead for convenience.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pizza
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 40mg