Description
A delightful baked brie cheese appetizer that’s perfect for any gathering, featuring a gooey melted center topped with honey, nuts, and dried fruit.
Ingredients
Scale
- 1 round of brie cheese (8 ounces)
- 1/4 cup of honey or maple syrup
- 1/4 cup of chopped nuts (walnuts or pecans)
- 1/4 cup of dried fruit (cranberries or apricots)
- Fresh rosemary leaves for garnish (optional)
- Crackers, baguette slices, or apple slices for serving
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the brie cheese and place it in a baking dish.
- Add honey or maple syrup on top of the brie.
- Sprinkle chopped nuts and dried fruit over the cheese.
- Bake for 10-15 minutes until soft and gooey.
- Garnish with rosemary and serve warm with crackers or fruit.
Notes
Feel free to customize with different toppings or types of cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 3g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg