Description
A colorful and delicious 7 Layer Salad that’s perfect for gatherings, combining fresh vegetables and creamy mayonnaise.
Ingredients
Scale
- 6 cups chopped lettuce (romaine or iceberg)
- 2 cups diced tomatoes
- 1 cup diced cucumbers
- 1 cup diced red onions
- 1 cup diced bell peppers (any color)
- 1 cup shredded Cheddar cheese
- 1 cup frozen peas, thawed
- 4 hard-boiled eggs, sliced
- 1 cup mayonnaise
- 1 cup turkey bacon bits
Instructions
- In a clear glass bowl, layer the ingredients one by one in the following order: salad greens, diced tomatoes, cucumbers, red onions, bell peppers, shredded Cheddar cheese, peas, sliced hard-boiled eggs, and turkey bacon bits.
- Spread a generous layer of mayonnaise over the top, smoothing it with a spatula.
- Cover the bowl with plastic wrap and refrigerate for at least 120 minutes before serving.
- Serve chilled and enjoy every delightful bite!
Notes
Add mayonnaise just before serving for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 3g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 90mg