Description
Delightful Peach Cobbler Cinnamon Rolls bursting with juicy peaches and comforting cinnamon, perfect for any occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3/4 cup milk
- 1 teaspoon vanilla extract
- 1 cup fresh peaches, diced
- 1 tablespoon cinnamon
- 1/2 cup powdered sugar
- 2 tablespoons cream cheese, softened
- 1–2 tablespoons milk (for frosting)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the flour, sugar, baking powder, baking soda, and salt until well combined.
- Gradually combine the melted butter, milk, and vanilla extract with the dry ingredients until a soft, fluffy dough forms.
- Roll out the dough on a floured surface into a large rectangle, about 1/4 inch thick.
- Spread the diced peaches evenly over the dough and sprinkle cinnamon generously on top.
- Carefully roll the dough tightly from one long end to the other, creating a log.
- Slice the log into individual rolls, about 1-inch thick.
- Place the sliced rolls in a greased baking dish, leaving space between each roll.
- Bake for 20-25 minutes, or until golden brown and fragrant.
- Prepare the frosting by mixing powdered sugar, cream cheese, and 1-2 tablespoons of milk until smooth.
- Drizzle the frosting generously over the warm rolls before serving.
Notes
Feel free to customize with your favorite fruits or toppings. Perfect for brunch or cozy mornings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 280
- Sugar: 12g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg