Description
A comforting bowl featuring grilled chicken, vibrant broccoli, and a luxuriously creamy garlic sauce.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 2 cups broccoli florets
- 2 tbsp olive oil
- 1 tbsp butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Season your chicken breasts with salt and pepper.
- Preheat your grill, then grill the chicken for 5-6 minutes per side until cooked through.
- Heat a skillet over medium heat and sauté the broccoli in olive oil until tender.
- In a saucepan, melt the butter over low heat and sauté minced garlic until fragrant.
- Pour in the heavy cream, bringing it to a gentle simmer, and stir in Parmesan cheese.
- Season the sauce with salt and pepper to taste.
- Slice the grilled chicken into tender strips.
- Assemble your bowls with chicken, broccoli, and creamy garlic sauce on top.
- Serve hot and enjoy!
Notes
Leftovers can be stored in the fridge for 3-4 days; simply reheat and enjoy!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 540
- Sugar: 2g
- Sodium: 450mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 39g
- Cholesterol: 160mg