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Cucumber Cottage Cheese Bites


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  • Author: Chef Emma
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Refreshing and simple snack bites made with cucumbers and creamy cottage cheese, perfect for any occasion.


Ingredients

Scale
  • 1 large cucumber
  • 1 cup cottage cheese
  • Fresh herbs (such as dill, chives, or parsley)
  • Honey or balsamic glaze (for drizzling)

Instructions

  1. Slice the cucumber into thick rounds, about half an inch thick.
  2. Top each cucumber slice with a spoonful of cottage cheese.
  3. Sprinkle fresh herbs on top for added color and flavor.
  4. Drizzle with honey or balsamic glaze, if desired.
  5. Serve immediately or refrigerate until ready to enjoy.

Notes

Best served fresh, add herbs and drizzles just before serving for optimal flavor.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 3 bites
  • Calories: 60
  • Sugar: 2g
  • Sodium: 180mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 10mg