Description
Rich, fudgy brownies topped with fresh strawberries and a luscious chocolate drizzle, perfect for any occasion.
Ingredients
Scale
- 1 (18 oz) box brownie mix (prepared according to box instructions)
- 2 cups chopped strawberries
- 1 1/2 cups semi-sweet chocolate chips
- 1 tbsp vegetable oil
Instructions
- Prepare your brownies according to the instructions on the box, and let them cool completely.
- Wash, dry, and chop your strawberries into bite-sized pieces. Spread them on top of the baked brownies.
- In a microwave-safe bowl, combine chocolate chips and vegetable oil. Microwave in 30-second intervals, stirring until melted and smooth.
- Transfer the melted chocolate into a ziplock bag, cut off one end, and drizzle it over the strawberries.
- Place the brownies in the fridge for 30 minutes to 1 hour to set the chocolate drizzle.
- Once set, slice the brownies into squares before serving.
Notes
For clean slices, use a sharp knife dipped in warm water. Feel free to prepare the brownies a day in advance and keep them wrapped tightly for freshness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg